Browse Collections (4 total)

Human settlement of Vermont began with Native American tribes who were displaced by first the French colonists and then by other mostly western…

This section, while by no means comprehensive, touches on some of the key aspects of food acquisition and cultivation in Vermont. Below is some brief…

The 2010 census numbers show that diversity has increased in Vermont. Although it still ranks as one of the most homogenous states, according to the…

This section includes about 20 cookbooks selected from the Wilbur Special Collections extensive Vermont cookbook collection for their representation…