"Choice Cuts: The best meat, the best memories at local butchers"
Title
"Choice Cuts: The best meat, the best memories at local butchers"
Subject
Vermont--Newspapers
Immigrants--Vermont
Description
Meat-cutting traditions and small butchers with French-Canadian and Italian heritage; includes Tourtiere recipe
Creator
Pasanen, Melissa
Source
Burlington free press
Publisher
Burlington, Vt.: The Free Press
Date
1/14/2003
Identifier
UVM Libraries Microforms--shelved by title
Collection
Citation
Pasanen, Melissa, “"Choice Cuts: The best meat, the best memories at local butchers",” Vermont Foodways Digital Initiative, accessed April 23, 2024, https://vermontfoodways.omeka.net/items/show/66.