"Choice Cuts: The best meat, the best memories at local butchers"

Title

"Choice Cuts: The best meat, the best memories at local butchers"

Subject

Vermont--Newspapers
Immigrants--Vermont

Description

Meat-cutting traditions and small butchers with French-Canadian and Italian heritage; includes Tourtiere recipe

Creator

Pasanen, Melissa

Source

Burlington free press

Publisher

Burlington, Vt.: The Free Press

Date

1/14/2003

Identifier

UVM Libraries Microforms--shelved by title

Collection

Citation

Pasanen, Melissa, “"Choice Cuts: The best meat, the best memories at local butchers",” Vermont Foodways Digital Initiative, accessed April 23, 2024, https://vermontfoodways.omeka.net/items/show/66.