Hay Harvesting in the 1940's

Title

Hay Harvesting in the 1940's

Subject

Hay
Hay -- Harvesting
Haying equipment

Description

In the 1940’s, Robert M. Carter, of the University of Vermont Agricultural Experiment Station, conducted a study of hay harvesting techniques and costs in Vermont. This collection documents that work which resulted in several published studies and three films showing different hay harvesting techniques.

Creator

UVM Libraries' Center for Digital Initiatives

Identifier

http://cdi.uvm.edu/collections/getCollection.xql?pid=hayharvesting&title=Hay%20Harvesting%20in%20the%201940%27s

Local URL

http://cdi.uvm.edu/collections/getCollection.xql?pid=hayharvesting&title=Hay%20Harvesting%20in%20the%201940%27s

Collection

Agrarian Practices

Tags

,

Citation

UVM Libraries' Center for Digital Initiatives, “Hay Harvesting in the 1940's,” Vermont Foodways Digital Initiative, accessed April 18, 2024, https://vermontfoodways.omeka.net/items/show/121.