The Little Red School House cookbook

Title

The Little Red School House cookbook

Subject

Cookery, American

Description

1976 - (second printing, 1970 original) Fundraiser for school in S. Wallingford includes ads for local dairies, recipes include frozen Hawaiian punch concentrate, canned clams, jell-o salads, American chop suey and hamburg chow mein (both with soy), Oleo, Pillsbury mixes. Some scratch-baking too. Example of latter part of 20th century fundraising ckbk with generic 70s-era recipes but local dairy and scratch-baking ads.

Creator

South Wallingford Youth Community Center Inc.

Publisher

S.l. : s.n.

Date

1976

Identifier

UVM Special Collections Wilbur TX715 .L58 1976

Tags

,

Citation

South Wallingford Youth Community Center Inc., “The Little Red School House cookbook,” Vermont Foodways Digital Initiative, accessed April 28, 2024, https://vermontfoodways.omeka.net/items/show/43.